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Recipe: Yummy Enoki Cheese Steak open sandwich with fake Truffle Mayo

Enoki Cheese Steak open sandwich with fake Truffle Mayo. maitake mushroom steak sandwiches (The Wicked Healthy Cookbook) Mumbai is the city of the most diverse street food and this place fully justifies this. Sandwiches are popular street food in Mumbai.

Enoki Cheese Steak open sandwich with fake Truffle Mayo The mayonnaise was so easy to spread and fried the bread to a perfect crispy golden. To assemble sandwich, slice baguette lengthwise and scoop out some of the bread in Generously spread truffle shiitake mayonnaise onto the top half of the loaf. Arrange sliced flank steak along bottom half of loaf and top with goat cheese. You can cook Enoki Cheese Steak open sandwich with fake Truffle Mayo using 19 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Enoki Cheese Steak open sandwich with fake Truffle Mayo

  1. It's of Grilled.
  2. You need of leftover t-bone or any other steak (preferably was med. rare).
  3. It's of big white mushroom chopped in 6.
  4. You need of french shallot, sliced.
  5. It's of a pack of enoki mushroom.
  6. You need of light soy sauce.
  7. Prepare of Salt and pepper to taste.
  8. Prepare of Fake truffle mayo.
  9. You need of mayo (the real one, you know what I mean).
  10. It's of good olive oil (the one that tastes fruity and spicy).
  11. It's of powdered wild mushroom (or truffle paste).
  12. It's of small french shallot finely diced.
  13. You need of Juice of 1/4 lemon.
  14. It's of Salt and pepper to taste.
  15. You need of The creation of the sandwich.
  16. You need of country style loaf cut in half, lightly toasted.
  17. You need of Or 2 open mini baguettes.
  18. Prepare of Thinly sliced cheese (any kind, here I used panela queso).
  19. You need of little fancy olive oil and pinch of italian spice mix.

Open Faced Grilled Cheese with Tomato - Green Valley Kitchen. Open Face Steak Tomato & Provolone Sandwiches - with a tasty Worcestershire Garlic Herb Butter. Summer in a sandwich - this Open Face Caprese Steak Sandwich has Certified Angus Beef ® brand steak. To assemble the sandwiches, spread a tablespoon of Mustard Mayo on the bottom half of each bun.

Enoki Cheese Steak open sandwich with fake Truffle Mayo step by step

  1. Cut the steak in 1 cm thick slices or less, cut again to make bite size if you want.
  2. Cut out the base of the enoki mushrooms, pull appart in small bunches. Cut the white mushrooms and the french shallots..
  3. Heat up a cask iron skillet or a heavy bottom skillet on med-high, add some oil and butter or bacon grease idc. Sauté the shallots and white mushrooms, when the shallots start to soften add the enoki bunches and soy saucewhile stiring..
  4. Add the steak bites and mix everything just until the meat is nice and hot, be careful to to overcook the steak..
  5. Season to taste and put the skillet on the side..
  6. Put the bread in the toaster. While the bread toasts, mix all ingredients for the fake truffle mayo.
  7. Serve the steak and mushroom mix on the toasted bread, add the cheese slices and drizzle the mayo. Add a spash of olive oil and a pinch of italian seasoning for a fancy finale..
  8. Enjoy!.

Place a layer the steak strips on top of the mayo, sprinkle with salt and pepper, and top with the caramelized onion rings. Steak sandwiches always hit the spot. Steak and Cheese Sandwiches with Onions and Mushrooms I have a confession to make. steak and cheese sandwiches are my weakness! I love them for lunch or dinner and have a really hard time passing up a Charley's Subs whenever I'm in the mall.

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